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Mussel Oil Market Forecast: Anticipated Growth to USD 76.5 Million by 2034, with a Compound Annual Growth Rate (CAGR) of 4.7%

Anticipated Value of Mussel Oil Market Reaches Approximately USD 76.5 Million by 2034, a shift from USD 48.3 Million in 2024, at a compound annual growth rate (CAGR) of 4.7%

Mussel Oil Market Projection: Anticipated $76.5 Million by 2034 with a 4.7% Annual Growth Rate
Mussel Oil Market Projection: Anticipated $76.5 Million by 2034 with a 4.7% Annual Growth Rate

Mussel Oil Market Forecast: Anticipated Growth to USD 76.5 Million by 2034, with a Compound Annual Growth Rate (CAGR) of 4.7%

In the ever-evolving world of health supplements, mussel oils are making a splash, particularly in the global marketplace.

According to recent data, supermarkets led distribution channels in 2024, capturing a 31.4% market share. This dominance can be attributed to their robust retail networks.

North America, with its strong consumer awareness of omega-3 supplements, has taken the lead in the mussel oils market. In 2024, North America held a 38.5% share in the global mussel oils market, valued at USD 18.5 million. This dominance is projected to continue, with the market in North America expected to grow at a CAGR of 4.7% between 2025 and 2034.

Food-grade mussel oils have been the market's preferred choice, holding a 48.2% market share in 2024. Companies like Waitaki Bio are investing in advanced extraction technology to enhance the bioavailability of their Greenshell Mussel Oil.

Mussel oil's popularity stems from its versatility. It is used for various purposes, including joint pain relief, heart health support, skin care enhancement, pet wellness aid, and respiratory comfort. The growing e-commerce sector in North America enhances access to mussel oils, accounting for over 20% of retail sales in 2023.

The health benefits of mussel oil are backed by scientific research. In comparative studies, wild-type mice showed that serum markers were significantly lower in both mussel oil and fish oil groups compared to controls. Furthermore, aortic protein levels of p65NF-κB, p38MAPK, and VCAM-1 were markedly reduced in the mussel oil group compared to controls. Mussel oil demonstrated a stronger reduction in serum markers compared to fish oil.

Companies are also focusing on third-party testing and verification for their Mussel Oil supplements. Nature's Range, for instance, prioritizes this aspect for its Mussel Oil supplements.

Brands like Great HealthWorks continue their strong consumer marketing in the US market, focusing on ongoing clinical studies for the efficacy of its proprietary green-lipped mussel oil formula. Blackmores incorporates Green-Lipped Mussel extract into several of its advanced joint health formulations, focusing on combination products.

In the high-quality supplement market, companies like NutraQure are investing in advanced extraction technology for green-lipped mussel oil to increase the bioavailable omega-3 content and gain an advantage. Aroma NZ Ltd is expanding its Mussel Oil product line by integrating it into new formats, such as softgel capsules.

As mussel oils continue to gain popularity as natural alternatives to synthetic supplements, they are expected to continue growing in the wellness world. The Global Mussel Oils Market is projected to reach USD 76.5 million by 2034. This growth is a testament to the potential of mussel oils in the health and wellness industry.

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